A risk assessment for the introduction of African swine fever into Tuvalu

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dc.contributor.authorSubharat S
dc.contributor.authorHan JH
dc.contributor.authorCogger N
dc.date.accessioned2023-07-23T20:52:09Z
dc.date.available2022-08-08
dc.date.available2023-07-23T20:52:09Z
dc.date.issued2022-08-08
dc.descriptionSubharat, S., Hee Han, J. and Cogger, N. “A risk assessment for the introduction of African swine fever into Tuvalu.” Apia, Samoa. First Published in “Food and Agriculture Organization of the United Nations.” 19 pages https://doi.org/10.4060/cc0421en Licence: CC BY-NC-SA 3.0 IGO.
dc.description.confidentialfalse
dc.description.place-of-publicationApia, Samoa
dc.identifierhttps://www.fao.org/documents/card/en/c/cc0420en
dc.identifier.citation2022
dc.identifier.elements-id455437
dc.identifier.harvestedMassey_Dark
dc.identifier.isbn978-92-5-136345-4
dc.identifier.urihttp://hdl.handle.net/10179/17738
dc.publisherFAO
dc.rights(c) The author/s (CC BY 3.0)
dc.titleA risk assessment for the introduction of African swine fever into Tuvalu
dc.typereport
pubs.notesNot known
pubs.organisational-group/Massey University
pubs.organisational-group/Massey University/College of Sciences
pubs.organisational-group/Massey University/College of Sciences/School of Veterinary Science
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