Statistics for Development and predictive modelling of set yoghurt as a made-in-transit (MIT) product : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, Palmerston North, New Zealand

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Development and predictive modelling of set yoghurt as a made-in-transit (MIT) product : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, Palmerston North, New Zealand 7

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02_whole.pdf 49
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