Statistics for Profiling the novel plant-based meat alternative category: Consumer affective and sensory response in the context of perceived similarity to meat
Total visits
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| Profiling the novel plant-based meat alternative category: Consumer affective and sensory response in the context of perceived similarity to meat | 23 |
Total visits per month
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| October 2024 | 0 |
| November 2024 | 3 |
| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 1 |
| March 2025 | 2 |
| April 2025 | 6 |
File Visits
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| 488905 PDF.pdf | 12 |
| 1-s2.0-S0963996924005350-mmc1.docx | 4 |
| 1-s2.0-S0963996924005350-mmc4.docx | 2 |
| 1-s2.0-S0963996924005350-mmc3.docx | 2 |
| 1-s2.0-S0963996924005350-mmc2.xlsx | 2 |