An Investigation of the Relationship Between Dietary Patterns in Early Pregnancy and Maternal/Infant Health Outcomes in a Chinese Cohort

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dc.citation.volume9
dc.contributor.authorde Seymour JV
dc.contributor.authorBeck KL
dc.contributor.authorConlon CA
dc.contributor.authorJones MB
dc.contributor.authorColombo J
dc.contributor.authorXia Y-Y
dc.contributor.authorHan T-L
dc.contributor.authorQi H-B
dc.contributor.authorZhang H
dc.contributor.authorBaker PN
dc.contributor.editorJuturu V
dc.coverage.spatialSwitzerland
dc.date.accessioned2023-08-18T02:54:33Z
dc.date.accessioned2023-09-04T01:41:32Z
dc.date.available2022-04-22
dc.date.available2023-08-18T02:54:33Z
dc.date.available2023-09-04T01:41:32Z
dc.date.issued2022-04-22
dc.date.updated2023-08-18T02:46:10Z
dc.description.abstractBACKGROUND: Studies assessing links between maternal diet and pregnancy outcomes have focused predominantly on individual nutrients or foods. However, nutrients are typically consumed in combinations of foods or beverages (i.e., dietary patterns). Taking into account the diet as a whole appreciates that nutrient absorption and metabolism are influenced by other nutrients and the food matrix. OBJECTIVE: The aim of this study was to investigate the relationship between dietary pattern consumption in early pregnancy and pregnancy/infant outcomes, including gestational diabetes mellitus, gestational weight gain, preeclampsia, placental weight, gestational age at delivery, small-for-gestational-age, large-for-gestational-age, macrosomia, measures of infant body composition, and scores on two main indices of the Bayley Scales of Infant Development [Mental Development Index (MDI) and the Psychomotor Development Index (PDI)] at 12 months. DESIGN: Our study included 1,437 participants from a mother-infant cohort in Chongqing, China. Maternal diet was assessed using a 96-item food frequency questionnaire at 11-14 weeks gestation. Dietary patterns were constructed using principal component analysis. Multivariate regressions were performed to assess associations between maternal dietary pattern scores and pregnancy and infant outcomes, adjusting for confounders. RESULTS: Two dietary patterns were derived: a pattern high in pasta, sweetened beverages, and oils and condiments (PSO-based dietary pattern) and a pattern high in fish, poultry, and vegetables (FPV-based dietary pattern). Higher scores on the PSO-based dietary pattern were associated with lower infant standardized scores on the PDI of the Bayley Scales of Infant Development, β (95% confidence interval) = -1.276 (-2.392, -0.160); lower placental weight, β (95% CI) = -6.413 (-12.352g, -0.473); and higher infant's tricep skinfold thickness at 6 weeks of age. β (95% CI) = 0.279 (0.033, 0.526). Higher scores on the FPV-based dietary pattern were associated with higher gestational weight gain between visit 1 (11-14 week's gestation) and 3 (32-34 week's gestation). β (95% CI) = 25.612 (13.255, 37.969). No significant associations were observed between dietary pattern scores and the remaining pregnancy/infant outcomes investigated or MDI scores on the Bayley Scales of Infant Development. This was the first study to investigate the association between dietary patterns in early pregnancy and infant neurocognition in a Chinese cohort.
dc.description.confidentialfalse
dc.edition.editionApril 2022
dc.format.extent775557-
dc.identifier775557
dc.identifierhttps://www.ncbi.nlm.nih.gov/pubmed/35529458
dc.identifier.citationde Seymour JV, Beck KL, Conlon CA, Jones MB, Colombo J, Xia Y-Y, Han T-L, Qi H-B, Zhang H, Baker PN. (2022). An Investigation of the Relationship Between Dietary Patterns in Early Pregnancy and Maternal/Infant Health Outcomes in a Chinese Cohort.. Front Nutr. 9. (pp. 775557-).
dc.identifier.doi10.3389/fnut.2022.775557
dc.identifier.eissn2296-861X
dc.identifier.elements-typejournal-article
dc.identifier.harvestedMassey_Dark
dc.identifier.issn2296-861X
dc.identifier.urihttp://hdl.handle.net/10179/19981
dc.languageeng
dc.publisherFrontiers Media S A
dc.publisher.urihttps://www.frontiersin.org/articles/10.3389/fnut.2022.775557/full
dc.relation.isPartOfFront Nutr
dc.rightsCC BY 4.0en_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_US
dc.subjectBayley Scales of Infant Development
dc.subjectdietary patterns
dc.subjectgestational weight gain
dc.subjectinfant outcomes
dc.subjectinfant skinfolds
dc.subjectmaternal diet
dc.subjectneurocognition
dc.subjectplacenta
dc.titleAn Investigation of the Relationship Between Dietary Patterns in Early Pregnancy and Maternal/Infant Health Outcomes in a Chinese Cohort
dc.typeJournal article
pubs.elements-id453337
pubs.organisational-groupOther
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