Editorial: Dietary protein for human health.
dc.citation.volume | 11 | |
dc.contributor.author | Moughan PJ | |
dc.contributor.author | Hendriks WH | |
dc.contributor.author | Hodgkinson SM | |
dc.contributor.author | Chungchunlam SMS | |
dc.contributor.author | Lim WXJ | |
dc.contributor.author | Mensink M | |
dc.contributor.author | Stroebinger N | |
dc.contributor.author | van der Wielen N | |
dc.contributor.editor | Pivovarova-Ramich O | |
dc.coverage.spatial | Switzerland | |
dc.date.accessioned | 2025-02-18T19:37:33Z | |
dc.date.available | 2025-02-18T19:37:33Z | |
dc.date.issued | 2025-01-15 | |
dc.description.confidential | false | |
dc.edition.edition | 2024 | |
dc.format.pagination | 1542080- | |
dc.identifier.author-url | https://www.ncbi.nlm.nih.gov/pubmed/39882038 | |
dc.identifier.citation | Moughan PJ, Hendriks WH, Hodgkinson SM, Chungchunlam SMS, Lim WXJ, Mensink M, Stroebinger N, van der Wielen N. (2024). Editorial: Dietary protein for human health.. Front Nutr. 11. (pp. 1542080-). | |
dc.identifier.doi | 10.3389/fnut.2024.1542080 | |
dc.identifier.eissn | 2296-861X | |
dc.identifier.elements-type | journal-article | |
dc.identifier.issn | 2296-861X | |
dc.identifier.number | 1542080 | |
dc.identifier.uri | https://mro.massey.ac.nz/handle/10179/72502 | |
dc.language | eng | |
dc.publisher | Frontiers Media S.A. | |
dc.publisher.uri | http://frontiersin.org/journals/nutrition/articles/10.3389/fnut.2024.1542080/full | |
dc.relation.isPartOf | Front Nutr | |
dc.rights | (c) 2025 TheAuthor/s | |
dc.rights | CC BY 4.0 | |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.subject | DIAAS | |
dc.subject | PDCAAS | |
dc.subject | animal-based protein | |
dc.subject | dietary protein | |
dc.subject | plant-based protein | |
dc.subject | protein digestibility | |
dc.subject | protein metabolism | |
dc.subject | protein quality | |
dc.title | Editorial: Dietary protein for human health. | |
dc.type | Journal article | |
pubs.elements-id | 499577 | |
pubs.organisational-group | Other |