A review of the use of chicory plantain red clover and white clover in a sward mix for increased sheep and beef production
dc.citation.volume | 77 | |
dc.contributor.author | Cranston LM | |
dc.contributor.author | Kenyon PR | |
dc.contributor.author | Morris ST | |
dc.contributor.author | Kemp PD | |
dc.coverage.spatial | Masterton, New Zealand | |
dc.date.available | 2015 | |
dc.date.issued | 2015 | |
dc.description.abstract | Many farmers are sowing mixed swards containing chicory (Cichorium intybus), plantain (Plantago lanceolata), red clover (Trifolium pratense) and white clover (T. repens) (hereafter termed herb and clover mix). This herb and clover mix has comparable annual dry matter (DM) production to perennial ryegrass white clover pasture (rye/wc), however, it has a different pattern of growth, producing more DM during summer and autumn. The herb and clover mix also has a higher nutritive value and is able to support greater rates of animal production, especially over summer, than rye/ wc in both sheep and cattle. The herb and clover mix is most suited to a rotational grazing interval of 3–4 weeks to an 8 cm residual height, with no winter grazing. When managed appropriately the herb and clover mix is able to persist for at least 2 years and up to 5 years under both sheep and cattle grazing. | |
dc.description.confidential | FALSE | |
dc.format.extent | 89 - 94 (6) | |
dc.identifier | https://www.grassland.org.nz/viewpublication.php?pubID=389 | |
dc.identifier.citation | Journal of New Zealand Grasslands, 2015, 77 pp. 89 - 94 (6) | |
dc.identifier.eissn | 2463-2880 | |
dc.identifier.elements-id | 257317 | |
dc.identifier.harvested | Massey_Dark | |
dc.identifier.issn | 2463-2872 | |
dc.identifier.uri | https://hdl.handle.net/10179/11142 | |
dc.publisher | NZ Grassland Association | |
dc.publisher.uri | https://www.grassland.org.nz/viewpublication.php?pubID=389 | |
dc.relation.isPartOf | Journal of New Zealand Grasslands | |
dc.relation.uri | https://www.grassland.org.nz/publications/nzgrassland_publication_2723.pdf | |
dc.subject | Cichorium intybus | |
dc.subject | Plantago lanceolata | |
dc.subject | Trifolium pratense | |
dc.subject | Trifolium repens | |
dc.subject | legume | |
dc.subject | perennial | |
dc.subject | nutritive value | |
dc.title | A review of the use of chicory plantain red clover and white clover in a sward mix for increased sheep and beef production | |
dc.type | Journal article | |
pubs.notes | Not known | |
pubs.organisational-group | /Massey University | |
pubs.organisational-group | /Massey University/College of Sciences | |
pubs.organisational-group | /Massey University/College of Sciences/School of Agriculture & Environment |